How to cook Pipi shrimp: Analysis of popular methods and techniques on the entire network
In the past 10 days, the cooking method of Pipi shrimp has become a hot topic in the food circle. Whether it is steamed, salted, or spicy flavors, it has aroused widespread discussion among netizens. This article will combine popular data across the entire network to sort out the classic recipes and practical techniques of Pipi shrimp for you.
1. Hot topics related to Pipi shrimp in the past 10 days on the entire network
Ranking | topic | Popularity index | Main Platforms |
---|---|---|---|
1 | The easiest way to make pix shrimp | 85,000 | TikTok, Xiaohongshu |
2 | Secret recipe for salt and pepper shrimp | 68,000 | Weibo, B station |
3 | How to choose fresh shrimp | 52,000 | Zhihu, kitchen |
4 | Creative way to eat pippi shrimp | 47,000 | Xiaohongshu, Douyin |
5 | Nutritional value of pixie shrimp | 39,000 | Baidu, WeChat |
2. Three classic methods for making shrimp
1. Steamed shrimp
This is the best way to keep the original flavor. After washing the fresh shrimps, put them in a steamer and steam them over high heat for 5-8 minutes. Recommended dipping sauce: ginger vinegar sauce or garlic soy sauce.
2. Pepper and salted shrimp
One of the most popular practices. Fry the shrimp until golden brown, stir-fry with seasonings such as salt, minced garlic, chili and other seasonings. Key point: The oil temperature is controlled at around 180℃.
3. Spicy Shrimp
Suitable for people who like heavy tastes. The main seasonings include bean paste, dried chili peppers, peppers, etc. Pay attention to the heat when cooking and avoid boiling the shrimp meat.
3. Purchase and handling techniques of pipe shrimp
project | Important points | Things to note |
---|---|---|
Purchase | Choose live shrimp, the shell is shiny | Avoid buying dead or black shrimp |
Clean | Soak in light salt water for 10 minutes | Clean the shrimp belly with a toothbrush |
deal with | Cut off the shrimp whiskers and sharp parts | Be careful not to be stabbed by shrimp |
save | Live shrimps need to be refrigerated and consume as soon as possible | Long-term freezing is not recommended |
4. Frequently Asked Questions about Cooking Pipi Shrimp
Q: How long does it take to cook the Pipi shrimp?
A: Depending on the size, it usually takes 3-5 minutes. Cooking for too long will cause the shrimp to grow old.
Q: How to make peeled shrimp easier?
A: You can use scissors to cut a cut on the back of the shrimp before steaming, or put it in ice water immediately after cooking.
Q: Which parts of Pipi shrimp cannot be eaten?
A: It is recommended to remove the sandbags and shrimp threads in the shrimp head, and it can be eaten in other parts.
5. Recommended ways to eat creative pix shrimp
1. Fried rice cake with Pipi shrimp: Fry Pipi shrimp with Korean rice cakes, the sweet and spicy taste is loved by young people.
2. Baked shrimp with cheese: Spread the shrimp meat with cheese and bake it in the oven at 200℃ for 5 minutes, with a rich milky aroma.
3. Pipi shrimp porridge: Cook the shrimp meat with rice, and finally sprinkle with chopped green onion and pepper.
Summarize:Pipi shrimp has a variety of cooking methods, from simple steaming to complex creative cuisine, which can show its unique flavor. Mastering the selection and processing skills is the key to making delicious pixie shrimp. I hope this article can help you easily make restaurant-level pip shrimp dishes at home!
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